The Ruby Rojo is a simple yet sophisticated libation created in celebration of Port Wine Day. The tequila port cocktail, named by Azuñia fan Christina L., combines luxurious liquors – Azuñia Reposado organic tequila, ruby port, Amaro Montenegro, and classic Angostura Bitters. This elegant drink one of our crown jewel of cocktails.

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Yields1 Serving

2 oz Azuñia Reposado Organic Tequila

0.50 oz Ruby Port

0.50 oz Amaro Montenegro

2 dashes Angostura Bitters

1 Dehydrated Orange Wheel for Garnish

Pour all ingredients into a cocktail tin with ice.

Stir for 12-15 seconds.

Strain into glass.

Garnish with a dehydrated orange wheel.

CategoryCocktail

NOTES:

Glass:Nick & Nora or Coupe

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Ingredients