Think of this refreshing kiwi cocktail as the Mojito’s cousin from a foreign country showing up unexpectedly on your doorstep. Invite her in and help her unpack. You want the Kiwi Cooler cocktail to stay awhile. Underneath the fuzzy skin is a perfectly sweet fruit that intertwines effortlessly with Azuñia Blanco tequila, Finest Call Citrus Sour, Club Soda, and fresh mint. Pull up a chair, mix up a Kiwi Cooler, and while away the hours reminiscing about your favorite memories.

[cooked-sharing]

Yields1 Serving

1.50 oz Azuñia Organic Blanco Tequila

0.50 oz Reál Kiwi Puree

2 oz Finest Call Citrus Sour

1.50 oz club soda

10 mint leaves

Garnish: mint sprig

Combine all ingredients except club soda.

Shake for 8 seconds.

Top with club soda.

Dump into Collins glass.

Garnish with mint sprig.

CategoryCocktail

NOTES:

Glass: Collins

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Ingredients