This cocktail layers flavors of Azuñia Reposado organic tequila, Fernet, and the sweet-tart profile of muddled raspberries, and finishes with a mist of smoky mezcal. Think of this drink as a journey to 100 countries in one glass. This herbaceous tequila fernet cocktail is one you certainly cannot forget.
1ozAzuñia Reposado Organic Tequila
1ozFernet
0.75ozFresh lemon juice
0.75ozSimple syrup
4Raspberries
Mezcal Spray
1
Muddle the raspberries in cocktail shaker.
2
Shake all ingredients except for Mezcal spray.
3
Strain into a glass.
4
Spray with Mezcal.
5
Garnish with fresh raspberries.
Nutrition Facts
0 servings
Serving size
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