Cucumber Fizz

The Cucumber Fizz is a bright, bubbly cucumber cocktail, guaranteed to quench your thirst on a hot summer day. The bartenders at Golden Nugget in Reno, NV balance the taste of crisp cucumber with agave syrup and blood orange. This cocktail is the perfect addition to any poolside cabana.

[cooked-sharing]
Yields1 Serving
 1.50 oz Azuñia Blanco tequila
 0.50 oz Giffard Wild Elderflower
 0.25 oz Azuñia agave syrup
 1 oz fresh lemon and lime sour
 0.50 oz blood orange soda
 Muddled cucumber
 Splash of soda water
1

Add all ingredients into a shaker tin with ice.

2

Shake

3

Strain into a glass.

4

Garnish with cucumber slice.

Category

NOTES:

Glass:

Garnish:

 

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Ingredients

 1.50 oz Azuñia Blanco tequila
 0.50 oz Giffard Wild Elderflower
 0.25 oz Azuñia agave syrup
 1 oz fresh lemon and lime sour
 0.50 oz blood orange soda
 Muddled cucumber
 Splash of soda water

Directions

1

Add all ingredients into a shaker tin with ice.

2

Shake

3

Strain into a glass.

4

Garnish with cucumber slice.

Notes

Cucumber Fizz

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