The Cucumber Cooler is the anytime refreshment you’ve been craving! Azuñia Blanco organic tequila, Saler’s Gentiane, simple syrup, fresh muddled cucumber, orange bitters, and a hint of mint combine for a drink to quench your thirst on the hottest of summer days. Mix one up and we promise you’ll be cooler than a cucumber.
1.50 oz Azuñia Blanco Organic Tequila
0.50 oz Salers Gentiane
0.75 oz simple syrup
1 oz fresh lime juice
2 slices cucumber
3 dashes orange bitters
1 pinch fresh mint
1
Muddle cucumber in cocktail shaker.
2
Shake all ingredients except for fresh mint.
3
Double strain into glass filled with fresh ice.
4
Garnish with fresh mint.
CategoryCocktail
NOTES:
Glass:Rocks
Garnish:Cucumber Slice
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Ingredients
1.50 oz Azuñia Blanco Organic Tequila
0.50 oz Salers Gentiane
0.75 oz simple syrup
1 oz fresh lime juice
2 slices cucumber
3 dashes orange bitters
1 pinch fresh mint
Directions
1
Muddle cucumber in cocktail shaker.
2
Shake all ingredients except for fresh mint.
3
Double strain into glass filled with fresh ice.
4
Garnish with fresh mint.
