Agave Royale

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Bubbling over with the perfect balance of lime and herb, the Agave Royale is a hit party drink popular with the brunch bunch. The float of sparkling wine on top of this bubbly party drink is the pièce de résistance!

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Desert Flower

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The delicate Desert Flower is a visually stunning and delicious tequila drink made with our Blanco organic tequila, agave syrup, lime and prickly pear syrup. This refreshing custom cocktail is shaken daily at White Horse in Pasadena. [Photo Credit: Chelsey Sinclair]

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Gallant Sir

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The Gallant Sir, developed in the ‘Big Easy’ during Tales of the Cocktail, is a distinguished tequila and mezcal cocktail worthy of its title. It has depth and flavor, combining Reposado tequila, mezcal, and Bigalet ‘China China’ liqueur with cantaloupe, muddled chili, and lime.

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Cucumber Fizz

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The Cucumber Fizz is a bright, bubbly cucumber cocktail, guaranteed to quench your thirst on a hot summer day. The bartenders at Golden Nugget in Reno, NV balance the taste of crisp cucumber with agave syrup and blood orange. This cocktail is the perfect addition to any poolside cabana.

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Butter Me Up

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Everything is better with butter. That includes cocktails. The Butter Me Up is a real crowd-pleaser. Azuñia Añejo tequila, rum, and homemade hot-buttered batter make this rich velvety cocktail more of a dessert than a drink. Seasoned with cinnamon, ginger, cardamom, nutmeg, and cloves, it’s the creamy after-dinner drink your celebration calls for.

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Toddy Blossom

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Winter blues? Not feeling well? The Toddy Blossom is the winter cocktail’s equivalent of chicken soup. Azuñia Reposado organic tequila, elderflower liqueur, Azuñia agave syrup, hot water, and all-powerful lemon make this tea-like drink the cure for what ails you. Even if you aren’t under-the-weather, this cocktail will warm up even the coldest of nights, perfect for those fireside chats.

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Heart & Soul

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We wish we could start every day with the Heart and Soul coffee-laced cocktail. Homemade cinnamon and clove infused Azuñia Añejo tequila, orange bitters and coffee liqueur are the core of this sweet cocktail’s spirit. Serve in a stemmed glass and top with whipped cream for a little extra love.

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Peppermint Patty

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Minty, chocolaty, and wintery, the Peppermint Patty is everything you love about December holidays and more. Steaming hot chocolate is layered with Azuñia Blanco organic tequila and Peppermint Schnapps and finished with mile-high whipped topping. Sprinkle some candy cane pieces on top for the holiday kick this cocktail (and you) deserves.

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Agave Maize

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The highly acclaimed Citizen Public House in Scottsdale, AZ has elevated a standby bar snack by infusing it in a cocktail. The Agave Maize is a unique popcorn cocktail featuring Azuñia Blanco organic tequila, housemade pineapple syrup, fresh lemon juice, and the masterful heirloom popcorn reduction. The perfect mix of sweet and salt with a bright finish, the Agave Maize is more than just a popcorn-flavored cocktail. It’s a cocktail masterpiece sure to add a pop to any evening.

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